Food Revolution
Food Revolutionist Chef Preeti Mistry combines Indian heritage and activism… Read more »
Culinary
Blame It On The Whiskey As Susan Burdian Gets Into The Spirit At Her NYC Restaurant
Chef Susan Burdian gets into the spirit at her N.Y.C. restaurant… Read more »
The Los Angeles LGBT Center Cancels Its Premier Food And Wine Event ‘Simply diVine’
Following the states of emergencies declared by Los Angeles County and the State of California due to the COVID-19 (coronavirus) pandemic, the Los Angeles LGBT Center announced today it is canceling Simply diVine… Read more »
Tapas with a Touch of Pride
Teresa Montaño is the chef/owner of Otoño, a celebrated Spanish tapas restaurant located in the Highland Park neighbourhood of Los Angeles… Read more »
One Restaurant – Infinite Possibilities: Lesbian Dinner Party
Less pressure than speed dating, more accessible than full matchmaking… Read more »
Kellett Street’s Charming Little Treasure
Silly Tart Kitchen is a marriage of bold décor, fresh food, and old-school hospitality and has an 8am happy hour… Read more »
Top 10 Swedish Foods To Try
Want to expand your pallette this year? Try these delicious Swedish treats… Read more »
Shake It Up – Chef Jennifer Biesty And Oakland’s Thriving Food Scene
As seen in our Spring issue, Chef Jennifer Biesty And Oakland’s Thriving Food Scene… Read more »
Bold Food
Meet Muffie Fulton, founder of Bold Food, which offers classes in the science of cooking and curated culinary tours all over the planet… Read more »
Feminism And Veganism
A history of male indifference to animals and women is what ultimately unites and divides us… Read more »
Crack A Cold One For Equality
Meet Gayle. She’s an LGBTIQ+ beer and cider, launching ahead of the Adelaide Feast Festival. In coalition with the launch, Gayle is also officially sponsoring the 2018 Sydney Gay and Lesbian Mardi Gras… Read more »
Elizabeth Falkner: Fit Foodie
The celebrity chef, Elizabeth Falkner, has a new cause fighting chronic illness with good health… Read more »